Our products · Arachis hypogaea
Back to Our oilsBulk food ingredient · West Africa · Refined, expeller or roasted · Smoke point up to 230°C
Arachis hypogaea
History & origin
Originally from South America, the peanut has been cultivated for 7,600 years. Introduced to Africa in the 16th century, it became a major crop in the Sahel. West Africa constitutes a strategic supply region.
Morocco, controlled short chain, batch-by-batch traceability, transformation and control on our industrial platform (Nouaceur).
Botanical name / INCI : Arachis hypogaea
Packaging: 25 kg, 200 L, IBC, flexitanks.
Industrial volumes, OEM or private label: our export team responds within 24 working hours.
Four typical steps for our cold-pressed virgin oils in Morocco: sourcing from identified partners, preparation and control, mechanical extraction without solvent, then direct export with CoA and traceability on request.
Morocco · direct sourcing · pressing Folk Oils
Raw material purchased directly from identified producers, without a broker: simpler upstream traceability, fairer prices, quality better preserved all the way to the press.
Reception, visual checks and preparation: only compliant materials go to the pressing line. This is the first quality lock before your batch.
Gentle mechanical extraction, without extraction solvent, at controlled temperature to preserve fatty acids, tocopherols and sterols useful for your formulations.
From our unit to your site: industrial packaging (IBC, drums, custom-made), export documents and execution monitoring, without opaque chain.
Each batch can be accompanied by a technical file, examples of CoA and traceability adapted to your audits. Response within 48 hours on average.
Receive the technical sheet by grade (RBD, expeller, roasted) and B2B conditions. Response within 48 hours.
Request the file